South African Biltong

Our version of the famous South African biltong, we stay true to traditional recipes and techniques. Our biltong has been regarded as one of the most authentic traditional biltong's available in the ACT and Australia wide through our online store. See pricing info for bulk discounts.


More about biltong - Biltong is much thicker than it's American cousin and is usually sliced into smaller pieces whilst eating. Biltong's main ingredients are coriander, red wine vinegar, brown sugar, pepper and salt, but after years of research and testing we've developed a very special recipe and technique that sets ours apart from the rest.


Please note - to take advantage of our generous quantity discounts and choose multiple flavours, we recommend purchasing the mixed jerky selection and choosing your flavours from there.


Storage: Please keep in a covered but open air bag or container to avoid moisture and mould, do not refrigerate. If you plan to keep your biltong for an extended period of time (more than 2 weeks) please keep in the freezer and pull out a day or two before you plan on eating it. 

 Jordo's Jerky 

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Availability: In stock

$120.00/kg
  • Buy 0.3kg+ for $100.00/kg and save 17%
  • Buy 1kg+ for $80.00/kg and save 34%
Product Description
Details

Our version of the famous South African biltong, we stay true to traditional recipes and techniques. Our biltong has been regarded as one of the most authentic traditional biltong's available in the ACT and Australia wide through our online store. See pricing info for bulk discounts.

More about biltong - Biltong is much thicker than it's American cousin and is usually sliced into smaller pieces whilst eating. Biltong's main ingredients are coriander, red wine vinegar, brown sugar, pepper and salt, but after years of research and testing we've developed a very special recipe and technique that sets ours apart from the rest.

Please note - to take advantage of our generous quantity discounts and choose multiple flavours, we recommend purchasing the mixed jerky selection and choosing your flavours from there.

Storage: Please keep in a covered but open air bag or container to avoid moisture and mold, do not refrigerate. If you plan to keep your biltong for an extended period of time (more than 2 weeks) please keep in the freezer and pull out a day or two before you plan on eating it. 

 Jordo's Jerky 

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