Porchetta / Porketta - Boneless Pork Loin & Belly

Fresh Australian Murray Valley pork hormone-free Class 1. Porchetta is the name for a traditional Italian roast that involves rolling a boneless pork loin with the belly attached. It is usually rolled with with garlic, rosemary, fennel and other herbs inside the roll (there are many many variations). Our customers mostly cook them on webber BBQ's but they can also be put in the oven, spit roast, wood fire or smoked.


This product includes the meat only, the idea is for you to create your own unique porchetta at home. We can stuff and/or marinade them for you with our usual stuffings if you like, please see below for options.


Size - the minimum size for a propper porchetta is over 3.5kg, anything under 3.5kg will have less belly and will be more like a rolled pork loin.


Thanks to Pat McKenna for sending in his great photos of his porchetta for all to see!


Bonus - Bulk discounts, FREE extra crackling and FREE heat-proof meat bands available (see below).

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Availability: In stock

$22.99/kg
  • Buy 4kg+ for $19.54/kg and save 16%
  • Buy 10kg+ for $16.09/kg and save 31%

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Fresh Australian Murray Valley pork hormone-free Class 1. Porchetta is the name for a traditional Italian roast that involves rolling a boneless pork loin with the belly attached. It is usually rolled with with garlic, rosemary, fennel and other herbs inside the roll (there are many many variations). Our customers mostly cook them on webber BBQ's but they can also be put in the oven, spit roast, wood fire or smoked.

This product includes the meat only, the idea is for you to create your own unique porchetta at home. We can stuff and/or marinade them for you with our usual stuffings if you like, please see below for options.

Size - the minimum size for a propper porchetta is over 3.5kg, anything under 3.5kg will have less belly and will be more like a rolled pork loin.

Thanks to Pat McKenna for sending in his great photos of his porchetta for all to see!

Bonus - Bulk discounts, FREE extra crackling and FREE heat-proof meat bands available (see below).

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